Time to Eat
Delicious Meals for Busy Lives: A Cookbook
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4.4 • 5 Ratings
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- $12.99
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- $12.99
Publisher Description
From the host of the beloved Netflix series Time to Eat and winner of The Great British Baking Show come over 100 time-smart recipes to tackle family mealtime.
Nadiya Hussain knows that feeding a family and juggling a full work load can be challenging. Time to Eat solves mealtime on weeknights and busy days with quick and easy recipes that the whole family will love. Nadiya shares all her tips and tricks for making meal prep as simple as possible, including ideas for repurposing leftovers and components of dishes into new recipes, creating second meals to keep in the freezer, and using shortcuts--like frozen foods--to cut your prep time significantly.
In Time to Eat, Nadiya teaches you to make recipes from her hit Netflix show, including Peanut Butter & Jelly Traybake, Instant Noodles, Egg Rolls, and zesty Marmalade Haddock. Each recipe also notes exactly how long it will take to prepare and cook, making planning easy. Helpful icons identify which recipes can be made ahead, which ones are freezer-friendly, and which ones can be easily doubled.
Customer Reviews
I just want to Thank You!🙏🏾
Since watching you win “The Great British Baking Show” and watching your Netflix show “Time To Eat” you have really inspired me to get back in the kitchen and bake. It’s not because you won the baking show but because of your style of cooking, realism, emotion and how you grew from your mess ups; you are the only reason I wanted to watch the show 😅! Your style is very unique and inspiring and the tips you share on your show has helped bring my meals to life and my family really enjoys it! I’ve been baking like a mad woman since and I love it lol and getting better as I continue my trail and error! I even ordered some golden syrup from the British depot because you spoke about how much you love it and seeing it being made caused me to want to try it more lol! I appreciate you and congratulate you on being able to share your skills with the world! Thank you Nadiya!