The Dish
On Eating Healthy and Being Fabulous!
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1.0 • 1 Rating
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- $15.99
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- $15.99
Publisher Description
Welcome to The Dish, where new nutrition aptitude meets stylish lifestyle attitude! Serving up heaping helpings of nutrition know-how designed to fit a busy schedule and a sense of taste, The Dish is here to proclaim that you can have your chocolate torte and eat it, too!
Forget starve-yourself regimens and diet gimmicks that just don't work; instead join Carolyn O'Neil and Densie Webb as they invite you to wine and dine, entertain and travel, and feel fabulous. As registered dietitians, they know their stuff, but call them the Dish Divas as they put the fun into eating right and feeling great.
In these pages they dish out smart tips on how to fit nutrition into hectic days, how to make healthy eating stylish, and how to be trim by eating more, not less (yes, it can be done!). There are no food police on patrol here, just some real-life advice from two nutrition experts, who talk you through food challenges with wit and wisdom.
Eating out? The dish is here, from four-star tables to the fast-food lane. What about a bit of the bubbly? The Dish Divas offer the lowdown on the liquid portion of portion control. Need to get your rear in gear? From power walking to karate kicks, they'll help you find the moves that appeal to you. They've even dished up plenty of fresh advice on beauty and fashion.
To show you how to maximize flavor with flare, there are loads of easy-to-cook recipes from top chefs, dubbed Gourmet Gurus. And to answer that oft asked question, how do stylish women stay fit and still live the high life, Carolyn and Densie gather the secrets that work for their Hip & Healthy Heroines.
A marvelous mix of nutrition advice, culinary wisdom, and chic insight, The Dish is here to help you create your own hip and healthy lifestyle.
PUBLISHERS WEEKLY
In an age of frenetic debates over low-carb vs. low-fat diets, O'Neil and Webb advocate for an indisputable method for weight loss: calories out must exceed calories in, while simultaneously acknowledging that dieting doesn't have to focus on deprivation. They draw on their experiences (O'Neil was a CNN producer and Webb is a nutrition writer with a Ph.D.) to create "a girlfriend's guide to eating out, eating in, entertaining, and traveling." Though they claim it's "the very first diet book for glamour girls of all ages and sizes," it's actually more of a lifestyle book, likely to appeal to the demographic of women who read fitness magazines and have 15 or fewer pounds to lose, or want to maintain a healthy weight while living a busy, changing life. The authors give "the dish" on nutrition, eating in, dining out, drinking, exercising, dressing to maximize your assets and even cheating (in moderation), with each author occasionally sharing a personal experience or preference. Throughout, O'Neil and Webb present sidebars (and occasional recipes) from experts, chefs, restaurateurs and magazine editors including Wolfgang Puck, Felidia Bastianach and Bon App tit editor Barbara Fairchild. Perky writing sometimes belies the deep knowledge and research underlying the nutritional information presented here, yet the authors do a tremendous service by digesting the latest studies on such controversial subjects such as soy ("How much is too much?"), raw food diets and supplements. Their clear analyses will help readers wade through the maze of conflicting nutrition information.
